Enjoy a sumptuous buffet breakfast to get a head start. Choose from freshly squeezed juices, fruit platters, crunchy cereal, buttered toast and eggs to order or settle for an Indian breakfast of hot idlis, crisp dosas and steaming sambar. Expect a dhaba buffet at lunch and over the weekends.
The large show kitchen is a treat to watch, as master chefs deftly whip up delicacies and enticing aromas waft across in the sultry breeze, from the in-house bakery. Large fishnets draped on the outdoor dining area create a seaside ambience, whilst the wooden tables and wicker chairs spell casual dining.
The exhaustive a la carte menu offers a wide selection of Indian, Continental and Chinese delicacies. So take your pick from al dente pasta in a variety of sauces, baked macaroni smothered in cheese, kathi rolls, mutton biryani, veg and non veg platters and sandwiches. The Tandoori selections offer succulent kebabs, grilled chicken, tandoori paneer etc.